The sweet aroma of Boletus Edulis blends with extra virgin olive oil in this Porcini Mushroom Condiment. An edible fungus of the Boletaceae family, porcini mushrooms benefit metabolism, the immune system, and the cardiovascular system. Their characteristic fragrance enriches extra virgin olive oil, resulting in an elegant, refined condiment with intense notes that encapsulate all the scents of the undergrowth. This extra virgin olive oil-based porcini-flavored condiment envelops every dish in a harmonious combination of aromas. Excellent for enhancing risottos, sauces, pasta, meat, potatoes, and particularly good raw on polenta and bruschetta.
Ingredients:
Extra Virgin Olive Oil 98%, porcini mushroom flavor.
