Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Frantoio Novello is a precious extra virgin olive oil, 100% Italian, unfiltered, the maximum expression of Levante olive oil art. With the intense flavor typical of freshly pressed oil, it has a full-bodied palate. It is a high-quality oil produced from Italian olives of Coratina and Oliarola cultivars, cold-pressed using the traditional stone mill method. The olives are pressed within 24 hours of harvesting to preserve the full fragrance of nature. The intense and decisive fruity taste makes it ideal for raw use on bread, salads, and carpaccio. Perfect also for enhancing legumes, pasta, and meat and fish dishes. Frantoio Novello Tenuta San Martino brings to the table all the natural essence of freshly pressed olives. With a dense appearance and a full-bodied palate with micro-particles of olive pulp, it gives dishes an extraordinary bouquet of aromas. It comes from centuries-old olive trees in Italian lands and from careful attention in all stages of cultivation, harvesting, and cold extraction using traditional methods, up to packaging. The perfume and tradition in a precious Levante raw oil, a perfect combination of the organoleptic properties of Coratina and Oliarola cultivars, with an authentic and genuine taste.

San Martino

Levante

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes

Raw Extra Virgin Olive Oil 100% Italian Frantoio Novello

Description

Available Sizes