The distinctive character of Mediterranean olive groves, the meticulous selection process, and careful production yield a range of Extra Virgin Olive Oils with refined and balanced style.
Delicate Flavored 100% Italian Extra Virgin Olive Oil
Land of Olives is a 100% Italian extra virgin olive oil, the result of the scents of the Land of Italian Olives. With a bright and luminous color, it brings to the table all the uniqueness of our peninsula. The precious cultivars are chosen throughout the Italian territory, harvested at the right degree of ripeness, and immediately cold-pressed on-site, using the cold extraction technique. An unmistakable oil, with a delightful aroma and intense flavor with pronounced herbal notes, and excellent organoleptic qualities. Particularly suitable for giving character to every dish, it is perfect for all daily uses in the kitchen. Ideal to savor raw on bruschetta and salads, but also on grilled meat and vegetables, soups, and sauces. Land of Olives is the result of the meeting between two fundamental actors: on the one hand, Italian olive growers who, with dedication, take care of the cultivation and pressing of olives; on the other hand, Levante, which carefully selects different cultivars and, with over a hundred years of olive oil experience, blends extra virgins to obtain the sought-after balanced taste.
Three Ori Extra Virgin Olive Oil
Tre Ori is an extra virgin olive oil, the result of the scents of the Land of Mediterranean Olives. The scents of the three golds of the Mediterranean—Italy, Spain, and Greece—come together in a unique oil. A refined balance between more fragrant cultivars and others more delicate and sweet. From this union arises an oil rich in aromatic notes and characterized by an intense taste with a sweet and delicate aftertaste. Extra virgin Tre Ori brings to the table a harmony of flavors, perfect for enhancing every dish. Whether raw or in hot dishes, it gives an unmistakable character to typical dishes of Italian and international cuisine. Tre Ori encapsulates the entire Mediterranean olive oil tradition. A precious blend, the result of the selection of the best olives from cultivars typical of the territories of the three countries. The direct relationship with trusted olive growers ensures careful attention to cultivation and pressing techniques. In addition, Levante's olive oil artistry, with over a hundred years of experience, makes this oil a unique and unmistakable blend, enhancing the genuine essence of individual cultivars.
Three Ori Extra Virgin Olive Oil
Tre Ori is an extra virgin olive oil, the result of the scents of the Land of Mediterranean Olives. The scents of the three golds of the Mediterranean—Italy, Spain, and Greece—come together in a unique oil. A refined balance between more fragrant cultivars and others more delicate and sweet. From this union arises an oil rich in aromatic notes and characterized by an intense taste with a sweet and delicate aftertaste. Extra virgin Tre Ori brings to the table a harmony of flavors, perfect for enhancing every dish. Whether raw or in hot dishes, it gives an unmistakable character to typical dishes of Italian and international cuisine. Tre Ori encapsulates the entire Mediterranean olive oil tradition. A precious blend, the result of the selection of the best olives from cultivars typical of the territories of the three countries. The direct relationship with trusted olive growers ensures careful attention to cultivation and pressing techniques. In addition, Levante's olive oil artistry, with over a hundred years of experience, makes this oil a unique and unmistakable blend, enhancing the genuine essence of individual cultivars.
Three Ori Extra Virgin Olive Oil
Tre Ori is an extra virgin olive oil, the result of the scents of the Land of Mediterranean Olives. The scents of the three golds of the Mediterranean—Italy, Spain, and Greece—come together in a unique oil. A refined balance between more fragrant cultivars and others more delicate and sweet. From this union arises an oil rich in aromatic notes and characterized by an intense taste with a sweet and delicate aftertaste. Extra virgin Tre Ori brings to the table a harmony of flavors, perfect for enhancing every dish. Whether raw or in hot dishes, it gives an unmistakable character to typical dishes of Italian and international cuisine. Tre Ori encapsulates the entire Mediterranean olive oil tradition. A precious blend, the result of the selection of the best olives from cultivars typical of the territories of the three countries. The direct relationship with trusted olive growers ensures careful attention to cultivation and pressing techniques. In addition, Levante's olive oil artistry, with over a hundred years of experience, makes this oil a unique and unmistakable blend, enhancing the genuine essence of individual cultivars.
Three Ori Extra Virgin Olive Oil
Tre Ori is an extra virgin olive oil, the result of the scents of the Land of Mediterranean Olives. The scents of the three golds of the Mediterranean—Italy, Spain, and Greece—come together in a unique oil. A refined balance between more fragrant cultivars and others more delicate and sweet. From this union arises an oil rich in aromatic notes and characterized by an intense taste with a sweet and delicate aftertaste. Extra virgin Tre Ori brings to the table a harmony of flavors, perfect for enhancing every dish. Whether raw or in hot dishes, it gives an unmistakable character to typical dishes of Italian and international cuisine. Tre Ori encapsulates the entire Mediterranean olive oil tradition. A precious blend, the result of the selection of the best olives from cultivars typical of the territories of the three countries. The direct relationship with trusted olive growers ensures careful attention to cultivation and pressing techniques. In addition, Levante's olive oil artistry, with over a hundred years of experience, makes this oil a unique and unmistakable blend, enhancing the genuine essence of individual cultivars.
