Land of Olives is a 100% Italian extra virgin olive oil, the result of the scents of the Land of Italian Olives. With a bright and luminous color, it brings to the table all the uniqueness of our peninsula. The precious cultivars are chosen throughout the Italian territory, harvested at the right degree of ripeness, and immediately cold-pressed on-site, using the cold extraction technique. An unmistakable oil, with a delightful aroma and intense flavor with pronounced herbal notes, and excellent organoleptic qualities. Particularly suitable for giving character to every dish, it is perfect for all daily uses in the kitchen. Ideal to savor raw on bruschetta and salads, but also on grilled meat and vegetables, soups, and sauces. Land of Olives is the result of the meeting between two fundamental actors: on the one hand, Italian olive growers who, with dedication, take care of the cultivation and pressing of olives; on the other hand, Levante, which carefully selects different cultivars and, with over a hundred years of olive oil experience, blends extra virgins to obtain the sought-after balanced taste.
